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Fish Dishes
MONK FISH CURRY
Monk fish cooked in a spicy curry sauce with coriander and onions.
  £10.50
MONK FISH SHASHLIK
Marinated Monk fish barbecued in a charcoal fired clay oven, then cooked with tomatoes, onions and green peppers.
  £10.75
GOAN FISH BHUNA (Monk fish)
Diced cubes of succulent white fish coated with aromatic spices & cooked with ginger, garlic & tomatoes.
  £10.75
FISH JALFREZI (Monk fish)
Spicy fairly hot fish cooked with fresh chillies, chopped onions, tomatoes & green peppers. Cooked in an exotic sauce.
£10.95
Favourites Chiken Lamb Prawn King Prawn
CURRY
Cooked with medium sauce.
  £6.30 £6.30 £6.30 £12.10
MADRAS
Cooked with fairly hot sauce.
£6.55 £6.55 £6.55 £12.20
VINDALOO
Cooked with potatoes with very hot sauce.
£7.15 £7.15 £7.15 £12.50
KORMA (N)
Cooked with mild spices, blended with coconut and fresh cream in thick sauce.
  £7.15 £7.15 £7.15 £12.75
BHUNA
Cooked with special spices and herbs with tomatoes, capsicum in medium thick sauce.
  £7.15 £7.15 £7.15 £12.75
DOPIAZA
Cooked with diced onions, spices and herbs in a medium thick sauce.
  £7.15 £7.15 £7.15 £12.75
KASHMIRI
An aromatic dish cooked with lychees and bananas. Fairly Mild dish.
  £7.65 £7.65 £7.65 - -
SAG
Spinach cooked with medium spices.
  £7.75 £7.75 £7.75 £12.50
ROGAN
Cooked with special spices and herbs in medium thick sauce dressed with fried tomatoes, capsicum and onions.
  £7.75 £7.75 £7.75 £12.50
DHANSAK
Very tasty Persian dish, cooked with lentils in a thick sauce.Sweet, sour and fairly hot. Served with a portion of pilau rice.
£10.45 £10.45 £10.45 £14.95
PATHIA
Hot, sweet and sour with desiccated coconut. Served with a small portion of pilau rice.
£10.45 £10.45 £10.45 £14.95
Vegatable Main Dishes
VEGETABLE KORAI
Assorted fresh vegetables cooked in medium hot spices & herbs with onions, capsicum& tomatoes.
  £6.55
BALTI MULTI VEGETABLES
Mix vegetables in chef€™s own special recipe.
  £7.15
VEGETABLE DHANSAK
Exotic mixed vegetables cooked with lentils, lemon juice, aromatic spices with hot, sweet & sour taste. Served with Pilau Rice.
£7.95
VEGETABLE KORMA (N)
Fresh exotic vegetables cooked with coconut, almond & sultana in a creamy sauce. Very Mild.
  £5.75
PANEER MASALA
Home made cottage cheese cubes cooked with spices, onions, capsicum and ginger.
  £6.25
VEGETABLE JALFREZI
Exotic vegetables cooked in a thick sauce made with a variety of fresh herbs, spices, onions and green chillies. Fairly Hot.
£6.95
VEGETABLE MASALA
Cooked in medium spices with cream and butter to chef€™s own recipe.
  £6.75
Biryani
Biryani dishes are prepared with basmati rice fried with chicken, meat, prawns etc. (not hot). Served with vegetable curry.
CHICKEN or LAMB or PRAWN
£10.50
KING PRAWN
£15.10
VEGETABLE
£7.50


Cinnamon Indian Restaurant, Crawleys Finest Indian Cuisine.
Finest Indian Cusine
Fully Licensed & Air Conditioned
6 Tilgate Parade, Crawley, West Sussex, RH10 5EQ
Tel: 01293 450011
Tel: 01293 431153
Fax: 01293 450011
Ample parking & disabled access available
All prices are inclusive of VAT - All major credit cards are accepted - No cheques accepted.
Management reserves the right to refuse admission - Open 7 days a week including Bank Holidays - 12 Noon to 2.00pm & 5.30pm to 11.00pm
 
 
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